Food for Thought

"The day is coming when a single carrot, freshly observed, will set off a revolution."

-Paul Cezanne, artist


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Book Club | Current Selection


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Book Club: Links for Tuesday

The Giving Table Book Club kicked off last week. Have you started reading yet? To supplement our book, here are some great links to interviews, articles and other items of interest from the author of our current selection, Tracie McMillan.

And its not too late to join! Just pick up a copy of the book and join us over on Goodreads!

  • Food and Our Priorities: A Talk with Tracie McMillan


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