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Ready to do good with food this spring? RSVP to thegivingtable@gmail.com.
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Helpful Links
Participating Bloggers
2 Hungry Hearts
26 Dishes
1840 Farm
Accidental Locavore
A Couple Cooks
A Fork in Hand
A Little Something to Nosh On
Allergic Girl
The Allergic Kid
A Nasty Bite
an organic process
Anna Dishes
An Edible Mosaic
Anktangle
An Unrefined Vegan
A Raisin & A Porpoise
A Stack of Dishes
Auburn Meadow Farm
Autumn Makes and Does
AVIAL
Azúcar & Spice
Bake and Destroy
Bakeaway With Me
The Balanced Platter
Barefoot Essence
Bare Root
Barnes and Hoggetts
Beard+Bonnet
Blinded by the Bite
Bluejellybean's Blog
Briciole
Brighton Your Health
Brooklyn Allergy Mom
Brooklyn Locavore
Buttercream & Roses
By: Sarah Rae
Cake 'n' Knife
Canned Time
Celiac and the Beast
Characters Pub
Cheapeats
Cindy's Recipes and Writings
Clean Eats Fast Feets
Comfy Cuisine
Conscious Creativity
Cooking with Anne
Cooking with Michele
Corbin in the Dell
Cre8tive Compass
Crepes of Wrath
Crispy Shipley
Culicurious
Curious Cusiniere
Curiosa di Natura
Custom Cuisine
Cuts: Recipes for Everyday
Daily Deliberations
Delightful Crumb
Democracy is Delicious
The Devil's Food Advocate
Diet Starts Twomorrow
Dine with Pat
Dinner with Laura
DishnDat
diy dietitian
Double Dippers
Eat. Drink. Smile.
Eat For Equity
Eating 4 Balance
Eat This Poem
Eat What's On Your Plate
Eat When You're Hungry
Eating Rules
Edo Ergo Sum
Em-i-lis
Empty Bowls
The Enabling Cook
Erin's Food Files
Everyday Maven
Everyday Ramblings of my Life
Everyday True Food
Eye Slobber
Farm Fresh Feasts
The Faux Martha
Feastie
Fed Up With Lunch
Feeding Big
Feed Yourself
Fifth Floor Kitchen
Food.is.a.Good.thing
Food Deserted
Foodie Crush
FoodiesNYC
Foodie Tots
Foodie Yoga Girl
FoodieTots
The Food Poet
Forkable
Freshfully
From Belly to Bacon
Frugal Foodie Mama
Garnish with Lemon
Gastography
Getting Inside My Head
Giggles, Gobbles and Gulps
Gimme Some Oven
girlichef
Good. Clean. Food.
Good Food Matters
Good Things Grow
Greatist
Grocery Budget 101
Growing Days
Grow It Cook It Can It
Happy Food Happy Life
Happy Fool
Harmonious Homestead
Haute Mealz
Heather's French Press
hk in love
Home Cooking Memories
Home Maid Simple
Hot, Cheap & Easy
HTBaking
The Hunger and Undernutrition Blog
Hungry in the Hub
Icebox Farm
Inkling Media
Inherit the Spoon
In Pursuit of More
In Your Face! - New Jersey Cuisine
I Run for Wine
It Takes a Kitchen
Jackie's Joie de Vivre
The Jew and the Carrot
Juanita's Cocina
The Jumelles Project
Kate in the Kitchen
Kate Updates
Kettler Cuisine
Kitchen Apparel
The Kitchenista Diaries
Kitchenpants!
Kitchen Treaty
Kristin Wartman
KY Healthy Kids
La Aguatate
Laundry Line Divine
LaureeOhOhOh
Learning to Eat
Leslie Eats
Let's Give Peas a Chance
Life À la Mode
Life is Fare
Life With the Lushers
Listen, Learn, Act and Reflect
Local Appetite
Local Belle
Love & Lemons
Loves Food, Loves to Eat
The Lunch Box
The Lunch Tray
Mama's High Strung
Margarita's in the Rain
Meal Planning Magic
Me, Redone
Merlot and Monkfish
Meshell in Your City
The Midnight Baker
Mince and Type
Miz Helen's Country Cottage
Mooshu Jenne
Mother Nature Network
Munching in the Mitten
My Family Table
My Inspiration
My Mad, Mad, Mad Gourmet Adventures
My Mama Rhythm
Naturally Ella
NeighborFood
North Shore Locavore
Nourish Your Future
The Nosh Pit
Not Just Baked
Now Things Are Cookin'
On Sugar Mountain
Oshkosh Area Community Pantry
Our Lady of Second Helpings
Panfusine
Passports & Pancakes
Pepper Lynn
Perspicacity
Pinot Mom
Plant & Plate
Plums in the Icebox
Poor Girl Gourmet
Potato Chips Are Not Dinner
Queen of Quinoa
Rachel's Table
The Real Deal Marin
Recipes for Sustenance
The Redhead Baker
The Red Lentil
Robyn Straley
The Rome Digest
Rosemarried
Rubber Cowgirl
Run DMT
Rural Eating
Sacramento Vegan
Salmon Squad
Salt-a-Toria
Salted Plates
Savory Simple
Seditious Joy
Shared Appetite
Simple Living and Eating
Simply Sugar & Gluten Free
The Slender Kitchen
Smart Eating for Kids
So Hungry I Could Blog
Solid Gold Eats
Spice and Dice
South Jersey Locavore
The Sunny Side Up
Sustainable Pantry
Sweet Betweens
Tampa Uncorked
Taste Love and Nourish
Tasting Rome
That Skinny Chick Can Bake
That's What I Eat
There and Back Again
This Homemade Life
The TV Dinner
Turnips 2 Tangerines
Vedged Out
Vegan in the Freezer
Veg Bon Vivant
Vivek's Epicurian Adventures
V is for Vegetables
The Veggie Nook
The Verdant Home
Webicurean
The Weekend Gourmet
Welcoming Kitchen
We'll Eat You Up
What's Cookin??
What's Cooking Good Looking
Would John Eat It?

No child should go hungry in America, yet 1 in 4 U.S. kids don't know where their next meal will come from.

Food Bloggers Against Hunger was created in response to the new documentary from Participant Media, A Place at the Table. On April 8, 2013, food bloggers will donate their posts to raise awareness about the film, issues of hunger, and ask their readers to send letters to Congress to protect SNAP funding and make anti-hunger legislation a priority. (Event results can be viewed here.)

Food Bloggers Against Hunger - April 8, 2013 from Nicole Gulotta on Vimeo.

Hunger in America and A Place at the Table

A Place at the Table premiered on March 1st, 2013. This documentary from Participant Media—the same studio that brought you Food Inc.—follows three families struggling with food insecurity, and sheds light on the very real problem of hunger in America.

Here's what we're up against. We subsidize the wrong products. Millions of Americans live in food deserts without access to healthy ingredients. The foods we should be eating—fruits and vegetables—are more expensive than the chips, sodas, and processed foods that are available. We currently spend a mere $1 per week per child in school meal programs. Food stamp participants are only allocated $4 a day to survive.

SNAP—the nation’s food stamp program—is at risk for severe cuts that would impact millions of families, especially children, that rely on school meals and food stamps to survive. In response to the film, the country's leading anti-hunger organizations, Share Our Strength, Bread for the World, Feeding America, and The Food and Research Action Center, are asking supporters to help spread the word.

Private sector programs and charities aren’t enough. The only sustainable solution is for government policies to change, so we must make our voices heard.

Get Involved

Food bloggers can help make a difference this by using their platforms to advocate for change. If you're ready to do good with food this spring, here's how!

  • Send an email to thegivingtable@gmail.com, and download the post guidelines
  • Twitter: Follow @thegivingtable and tweet using the A Place at the Table hashtag #takeyourplace
  • Facebook: On 4/8/13, post your recipes on The Giving Table's fan page.
  • Pinterest: A board has been created to capture your posts!
  • Instagram: Tag recipe photos with the #takeyourplace hashtag

About A Place at the Table

Screening A Place at the Table is not a requirement to participate, but if you’d like to see the film, there are several ways to do it. Check the listings to see if the film is playing in your city. If not, the film is also available on demand through iTunes and Amazon.

Event Press

Food Bloggers Unite to Fight Hunger | New York Times (3/27/13)

Diner's Journal - What We're Reading | New York Times (3/20/13)